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Delicately infused by the mild climate of the Indian Ocean, Madagascar vanilla bestows upon our Vanilla Explosion a sweet note originating from the flower of which it is the fruit.
Ingredients
Gluten free oat beverage (water, organic gluten free oat flour) • Sugars (cane sugar, tapioca syrup) • Coconut oil • Canola oil • Rice flour • Natural flavors • Pea proteins • Acacia gum• Guar gum • Tara gum • Sunflower lecithin • Gellan gum.
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