Attempting to recreate a great classic may seem bold, but when our experts take on a challenge, nothing stops them! Here’s the result: our rich and creamy ice cream, flavored with vanilla, sandwiched between two rich and tasty chocolate cookies… the perfect balance of intensity and texture.
–
INGREDIENTS
Gluten free oat beverage (water, gluten-free oat) • Sugars (sugar, brown sugar, cane sugar, corn syrup, glucose syrup solid) • Cocoa powder • Tapioca starch • Brown rice flour • Canola oil • Coconut oil • Dark chocolate chips (sugar, unsweetened chocolate, cocoa butter) • Gluten free oat flour • Potato starch • Natural flavours • Baking powder • Pea protein isolate • Acacia gum • Xanthan gum • Salt • Mono- and di-glycerides • Tara gum • Guar gum.
+
NUTRITION FACTS
+
–
AMAZINGLY DELICIOUS
These are seriously so tasty!! Finally a summer treat I can enjoy without stressing!
@Lindsay
GREAT OPTION!!
Being lactose intolerant, my options have always been limited, but when I discovered and tried your products, I was completely won over. I can finally share frozen desserts with my child.
@Kristina
MY FAVOURITE
These taste amazing! You would never guess they are plant-based without reading the packaging. The taste is very creamy and the cookies part is delicious!
@Jessica
• DAIRY FREE • VEGAN • GLUTEN FREE